96. Coffee-Making Tradition Lives On


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Every morning, as the sun peeked through her window, Heather would start her day with the ritual of making coffee. This wasn't just any coffee; it was a special blend passed down from her grandmother.

One chilly morning, as the birds chirped outside, Heather took out her favorite mug, and filled her kettle with water. With a gentle click, the kettle was set to boil. She then took a handful of ground coffee beans. She placed the ground coffee into her French press, an old but cherished piece she inherited. As the water reached a rolling boil, Heather poured it over the coffee grounds, watching the dark liquid swirl and steam. She waited patiently, letting the coffee steep. Finally, she pressed down the plunger of the French press, the resistance familiar and comforting. Pouring the rich, steaming coffee into her mug, she added just a splash of cream.

Sitting at her kitchen table, Heather took her first sip. The coffee was perfect, a blend of past and present, a simple pleasure that started her day with warmth and nostalgia.

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